Filipino Blogging Day #17: Tuyo

Tuyo is a dry, salty fish. It undergoes a process of drying and salting, which preserves the fish. It is quite smelly, but has a mouthwatering flavour! Pinoys usually eat tuyo with egg, garlic rice and dip it in vinegar. It is a classic Filipino breakfast favorite that almost everyone enjoys.

I would love to have tuyo for breakfast!